We’re family run by the Wing family and our ethos is simple – to provide the highest quality sustainable seafood which is fished responsibly, in-season and locally-sourced wherever possible.

Our roots are in cooking and as fishermen – for the past forty years we’ve specialised as fishmongers.

We’ve grown a bit over time and these days our team of specialist Cornish Fishmongers are filleting and preparing seafood not only for you to cook with your family at home but also for Michelin stared chefs too!

We’ve great relationships with local fishermen and wherever possible we choose to buy from small, day boats run by a Cornish fisherman. Sometimes it means we pay more but we want to support Cornish and British traditional and sustainable fishing practices.

Sometimes, there are certain species which aren’t native to our shores – or need a rest from being fished. On these occasions we’ll go a little further afield to find you that same species where it’s a healthy and sustainable supply.